Lois' Mayonnaise

Prep: 5 min Cook: 10 min Cuisine: American

Lois' Mayonnaise offers a rich, creamy condiment with a tangy twist, perfect for sandwiches, salads, and dips. Its unique blend of Miracle Whip, mustard, and vinegar creates a flavorful addition suited to casual gatherings and family meals alike.

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Ingredients

  • 2 cups Miracle Whip
  • 2 teaspoons yellow mustard
  • 1 can Eagle Brand milk
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 well beaten egg
  • 4 tablespoons sugar
  • 4 tablespoons white vinegar

Instructions

  1. Combine all ingredients in a saucepan.
  2. Bring the mixture to a boil, stirring constantly.
  3. Cook until the mixture thickens.
  4. Remove from heat and let cool before using.

Nutrition & Diet Analysis (per serving)

277 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 6g 8% DV
Carbs 51.3g 19% DV
Fiber 3.5g 13% DV
Sugar 14.8g 30% DV

Electrolytes

Sodium 10318.5mg 100% DV
Potassium 377mg 8% DV
Cholesterol 68.3mg 23% DV

Vitamins & Minerals

Vitamin A 68.3mcg 8% DV
Vitamin C 33.8mg 38% DV
Vitamin D 0.4mcg 2% DV
Calcium 193.8mg 15% DV
Iron 2.8mg 15% DV
Diet fit Under 400 cal Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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