Rotel Potatoes
Rotel Potatoes is a savory dish featuring tender sliced potatoes combined with flavorful mushrooms, onions, and a cheesy tomato sauce. Perfect for comfort food lovers, it offers a hearty, cheesy, and mildly spicy flavor profile that appeals to both families and casual diners alike.
Ingredients
Instructions
- In a skillet, sauté sliced mushrooms and chopped onions until golden brown.
- Add the can of Ro-Tel tomatoes, Cheddar cheese soup, water, and margarine to the skillet.
- Mix well and bring to a simmer.
- Add peeled and sliced small potatoes to the skillet.
- Cook until potatoes are tender and the sauce has thickened, about 20-30 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
389
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).