Louise Mark'S Cranberry Marble Salad
A vibrant cranberry marble salad combining sweet, tart, and creamy flavors, perfect for holiday gatherings or festive occasions, appealing to those who enjoy fruity, gelatin-based desserts.
Ingredients
Instructions
- Dissolve the cherry gelatin in boiling water.
- Stir in crushed pineapple.
- Chill the mixture until slightly thickened.
- Stir in whole cranberry sauce.
Tips & Substitutions
To ensure the cherry gelatin fully dissolves, stir it continuously while adding the boiling water. If you prefer a less sweet version, consider using unsweetened cranberry sauce. You can also substitute the sour cream with Greek yogurt for a tangy twist. For a festive touch, add chopped nuts or mini marshmallows to the mixture before chilling.
Serving Suggestions
This cranberry marble salad makes an excellent side dish for holiday gatherings and pairs beautifully with Donna And Karen'S Sauerkraut Balls. Serve it alongside roasted meats or as part of a buffet spread. For a colorful presentation, garnish with fresh mint leaves or additional pineapple chunks before serving.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. If the salad becomes too firm, let it sit at room temperature for a few minutes before serving. This dish is best enjoyed cold, so avoid reheating it in the microwave to maintain its texture.
Nutrition & Diet Analysis (per serving)
Each serving of Louise Mark'S Cranberry Marble Salad contains roughly 273 calories, with 6g protein, 61g carbohydrates, and 2g fat. It is a good source of protein (11% of the Daily Value) and dietary fiber (11% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of gelatin?
Yes, you can experiment with other flavors such as raspberry or strawberry to vary the taste. Just keep in mind that using a different flavor may alter the overall color and flavor profile of the salad.
How long does it take for the salad to set?
Allow the salad to chill in the refrigerator for at least 4 hours, or overnight for best results. This will ensure it sets properly and holds its shape when served.
Is this recipe suitable for vegetarians?
Yes, this recipe is suitable for vegetarians as it contains no meat or animal products. However, be sure to check the gelatin brand you use, as some may contain animal-derived ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).