Low-Fat Bread Machine Italian Bread

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Ingredients

  • 1 1/8 cups water
  • 3 cups bread flour
  • 1 1/2 tablespoons nonfat dry milk powder
  • 1 1/2 teaspoons salt
  • 3 tablespoons sugar
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 2 tablespoons parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1 tablespoon dried onion
  • 1 1/2 teaspoons dry yeast
  • 2 tablespoons butter

Instructions

  1. Add ingredients to pan in order listed according to bread machine instructions. Program as desired.

Nutrition & Diet Analysis (per serving)

795 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 34.5g 69% DV
Total Fat 36g 46% DV
Carbs 88.9g 32% DV
Fiber 15.5g 55% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 11631mg 100% DV
Potassium 1379mg 29% DV
Cholesterol 80.5mg 27% DV

Vitamins & Minerals

Vitamin A 101mcg 11% DV
Vitamin C 16.3mg 18% DV
Vitamin D 0.1mcg
Calcium 763mg 59% DV
Iron 14.7mg 82% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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