Low-Fat Vegetable Dip
A light, creamy vegetable dip made with low-fat yogurt and ranch seasoning, perfect for healthy snacking with carrots, celery, and other fresh vegetables.
Ingredients
Instructions
- Mix together the low-fat yogurt and dry ranch dressing mix.
- Chill the dip in the refrigerator for at least 30 minutes.
- Serve with fresh vegetables such as carrots and celery.
Nutrition & Diet Analysis (per serving)
70
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).