Luscious Peach Pie

Prep: 15 min Serves: 8 Cuisine: American

Creamy, luscious peach pie with a smooth cream cheese filling and fluffy Cool Whip topping, perfect for summer gatherings and those craving a sweet, fruity dessert.

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Ingredients

  • 1 graham cracker crust
  • 8 oz. cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 teaspoon almond extract
  • 1 1/2 cups Cool Whip

Instructions

  1. Mix softened cream cheese, powdered sugar, and almond extract until smooth.
  2. Fold in Cool Whip gently into the cream cheese mixture.
  3. Pour the mixture into the graham cracker crust.
  4. Chill the pie in the refrigerator for about 3 hours before serving.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 13.4g 17% DV
Carbs 48.4g 18% DV
Fiber 0.7g 3% DV
Sugar 29.9g 60% DV

Electrolytes

Sodium 229.3mg 10% DV
Potassium 77.5mg 2% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 77.3mcg 9% DV
Vitamin C 0.3mg
Vitamin D 0.1mcg 1% DV
Calcium 26mg 2% DV
Iron 1mg 6% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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