Macaroni Chili Mix Up

Prep: 10 min Cook: 20 min Cuisine: American

A hearty, flavorful chili-macaroni casserole combining tender pasta with savory chili, perfect for quick weeknight dinners or casual gatherings with a comforting, spicy kick.

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Ingredients

  • 2 cups uncooked elbow macaroni
  • 1 (16 oz.) can corn, drained
  • 1 onion, chopped
  • 1 small green pepper, chopped
  • 2 (15 oz.) cans chili with beans

Instructions

  1. Prepare macaroni according to package directions.
  2. Add all other ingredients; blend well.
  3. Simmer until onion and pepper are done.

Nutrition & Diet Analysis (per serving)

156 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 4.8g 6% DV
Carbs 34.3g 12% DV
Fiber 21.6g 77% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 200.8mg 9% DV
Potassium 176.8mg 4% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 9.8mcg 1% DV
Vitamin C 20.9mg 23% DV
Calcium 32.5mg 3% DV
Iron 2mg 11% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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