Macaroni Crepes
Delicate, thin crepes with a subtle egg and flour flavor, perfect for breakfast or light meals. Versatile and easy to customize with sweet or savory fillings.
Ingredients
Instructions
- Beat all ingredients together until the batter is very thin.
- Ladle the batter onto a hot, oiled frypan.
- Cook until the crepe is set, then flip and cook the other side until set.
Nutrition & Diet Analysis (per serving)
415
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).