Magic Fudge

Prep: 15 min Cuisine: American

Creamy, rich chocolate fudge with crunchy nuts, perfect for sharing during celebrations or enjoying as a decadent treat anytime. Ideal for chocolate lovers and special occasions.

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Ingredients

  • 3 cups semi-sweet chocolate morsels
  • 1 can sweetened condensed milk
  • dash of salt
  • 1 1/2 teaspoons vanilla
  • 1/2 cup chopped nuts

Instructions

  1. Melt the semi-sweet chocolate morsels.
  2. Remove from heat.
  3. Stir in sweetened condensed milk, vanilla, chopped nuts, and a dash of salt.
  4. Spread the mixture into a waxed paper-lined 8 x 8-inch baking pan.
  5. Chill for 2 hours.
  6. Turn the fudge onto a cutting board and cut into squares.
  7. Refrigerate until ready to serve.

Nutrition & Diet Analysis (per serving)

278 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 9.7g 12% DV
Carbs 30.4g 11% DV
Fiber 0g
Sugar 16.8g 34% DV

Electrolytes

Sodium 9723.5mg 100% DV
Potassium 309.8mg 7% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 19.3mcg 2% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.1mcg
Calcium 90.5mg 7% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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