Main Dish Mac Salad

Be the first to rate this recipe

Ingredients

  • 4 cups cooked pasta (shell,macaroni,or curly)
  • 1 cup chopped green onion
  • 2 cans tuna in water, drained
  • 2 cups cubed colby cheese (or cheddar,jack)
  • 6 hard boiled eggs, chopped
  • 1 (8 ounce) package frozen peas, thawed (I prefer petite peas)
  • 2 teaspoons dill weed
  • 1/2 cup dill pickle relish
  • 2 cups salad dressing (Miracle Whip,or mayonnaise if you prefer)
  • salt and pepper

Instructions

  1. Mix all ingredients together except salad dressing.
  2. Add salad dressing and stir.
  3. Chill.
  4. If needed,add more salad dressing,to make salad creamy before serving.

Nutrition & Diet Analysis (per serving)

327 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 17.3g 35% DV
Total Fat 13g 17% DV
Carbs 36.5g 13% DV
Fiber 3.1g 11% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 10319.2mg 100% DV
Potassium 550.8mg 12% DV
Cholesterol 79.8mg 27% DV

Vitamins & Minerals

Vitamin A 156.3mcg 17% DV
Vitamin C 38.3mg 43% DV
Vitamin D 0.3mcg 2% DV
Calcium 250mg 19% DV
Iron 3.9mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Seafood recipes → Dairy recipes → All recipes →