Make A Handprint
Ingredients
Instructions
- Put the water and salt in a bowl.
- Let salt dissolve.
- Add the flour and oil; mix together.
- Knead the dough very well.
- Put the dough into a pie tin.
- Flatten the dough until it reaches the edges.
- Press your hand into the dough and make a handprint.
- Use a pencil to poke a hole in the top and write your name at the bottom.
- Put in the oven and bake at 300° for about 1 hour. Decorate your handprint with paint crayons, glitters or markers. Tie a ribbon through the hole and hang up your handprint.
Nutrition & Diet Analysis (per serving)
221
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).