Make A Handprint

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Ingredients

  • 2 c. flour
  • 1/2 c. table salt
  • 3/4 c. hot water
  • 1 Tbsp. vegetable oil

Instructions

  1. Put the water and salt in a bowl.
  2. Let salt dissolve.
  3. Add the flour and oil; mix together.
  4. Knead the dough very well.
  5. Put the dough into a pie tin.
  6. Flatten the dough until it reaches the edges.
  7. Press your hand into the dough and make a handprint.
  8. Use a pencil to poke a hole in the top and write your name at the bottom.
  9. Put in the oven and bake at 300° for about 1 hour. Decorate your handprint with paint crayons, glitters or markers. Tie a ribbon through the hole and hang up your handprint.

Nutrition & Diet Analysis (per serving)

221 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 13.6g 17% DV
Carbs 22g 8% DV
Fiber 1.4g 5% DV
Sugar 0.1g

Electrolytes

Sodium 9835.8mg 100% DV
Potassium 49.5mg 1% DV
Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 204.8mcg 23% DV
Calcium 31.3mg 2% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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