Mango Bread (Really Cake)
Ingredients
Instructions
- Preheat oven to 350.
- If not using silicone pan, grease and lightly flour 9x9 or bundt cake pan.
- Cream together oil, butter and sugar.
- Add eggs, mashed mango and vanilla.
- In another bowl, mix flour, cinnamon, baking soda and salt.
- Stir dry into wet. Let sit 10 minutes.
- Fill pan a little more than half way. If there is extra, make a mini loaf or muffins.
- Bake 40 minutes. Test by pressing center. f it springs back it is done. Mini loaves and muffins will take less time.
Nutrition & Diet Analysis (per serving)
901
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).