Manicotti Casserole
A creamy and cheesy manicotti casserole featuring tender pasta filled with a blend of Monterey Jack, Swiss, and mozzarella cheeses, all baked in savory spaghetti sauce. This comforting dish is perfect for family dinners or casual gatherings, offering rich flavors and hearty satisfaction in every bite.
Ingredients
Instructions
- Cook the manicotti noodles according to the package instructions; then let them cool.
- Stuff each cooled manicotti noodle with a mixture of grated Monterey Jack, Swiss, and mozzarella cheeses.
- Place the stuffed manicotti in a baking dish.
- Cover the manicotti with Prego meat spaghetti sauce.
- Bake in a preheated oven at 350°F (175°C) until the cheese is melted and hot, about 30 minutes.
Nutrition & Diet Analysis (per serving)
453
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).