Margie'S Apple Pie

Prep: 15 min Cook: 35 min Serves: 8 Cuisine: American

A warm and comforting apple pie with a sweet brown sugar topping, perfect for family gatherings or cozy dessert occasions, highlighting classic flavors of baked apples and cinnamon.

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Ingredients

  • 3/4 cup brown sugar
  • 2/3 cup flour
  • 1/2 cup margarine
  • pie shell
  • 1/4 cup white sugar
  • 1 teaspoon salt
  • enough sliced apples to fill pie shell

Instructions

  1. Put sliced apples in the pie shell.
  2. Mix brown sugar, white sugar, flour, margarine, and salt together.
  3. Spread the mixture evenly on top of the apples.
  4. Bake at 350°F until the crust is done and the filling is bubbly.

Nutrition & Diet Analysis (per serving)

474 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 20.5g 26% DV
Carbs 71.6g 26% DV
Fiber 0.7g 3% DV
Sugar 51.7g 100% DV

Electrolytes

Sodium 9861.8mg 100% DV
Potassium 92.3mg 2% DV

Vitamins & Minerals

Vitamin C 9.6mg 11% DV
Calcium 33.5mg 3% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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