Marilyn'S Beef And Rice
A hearty and flavorful beef and rice dish featuring seasoned ground beef, savory onion soup mix, and melted Cheddar cheese, perfect for quick weeknight dinners or family gatherings.
Ingredients
Instructions
- Cook ground beef in a little water until browned.
- Add rice and onion soup mix to the beef and cook until the rice is done.
- Season with salt and pepper to taste.
- Top with shredded Cheddar cheese before serving.
Tips & Substitutions
For added flavor, consider using beef broth instead of water when cooking the ground beef. You can also substitute brown rice for white rice for a heartier dish, though cooking times will vary. If you like a bit of spice, add some diced jalapeños or chili flakes. This dish pairs well with a side salad or steamed vegetables for a complete meal.
Serving Suggestions
Serve this dish hot, topped with shredded Cheddar cheese for a deliciously gooey finish. For a complete meal, consider pairing it with a simple green salad or roasted vegetables. It also complements well with garlic bread or crusty rolls. This recipe is a fantastic option for family dinners or potlucks, and it can be made in larger quantities, just like the comforting Hamburger Bean Bake.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the beef and rice mixture in a microwave-safe dish and cover with a damp paper towel to retain moisture. Heat in 30-second intervals, stirring in between, until warmed through. You can also reheat on the stove over low heat, adding a splash of water if needed.
Nutrition & Diet Analysis (per serving)
Each serving of Marilyn'S Beef And Rice contains roughly 721 calories, with 33g protein, 89g carbohydrates, and 25g fat. It is an excellent source of protein (66% of the Daily Value) and iron (31% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1912mg per serving (83% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Absolutely! You can prepare the beef and rice mixture a day in advance and store it in the refrigerator. Just reheat gently before serving. This can save time on busy weeknights, and it also allows the flavors to meld together nicely, much like in classic American recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).