Marinated Cube Steaks

Name: Marinated Cube Steaks
Prep time: 3 h
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup salad oil; 2 garlic cloves, finely minced; 2 scallions, finely chopped; 1 (8 oz.) can tomato sauce; 1 teaspoon Worcestershire sauce; 1/2 teaspoon rosemary; 1/2 teaspoon thyme; 1 teaspoon prepared horseradish; 1/2 teaspoon salt

Vegan Vegetarian

Prep: 180 min Cook: 10 min Cuisine: American

Tender cube steaks marinated in a flavorful blend of tomato sauce, garlic, herbs, and spices, perfect for grilling or broiling, ideal for a hearty and savory meal.

Be the first to rate this recipe

Ingredients

1/2 cup salad oil ⓘ
2 garlic cloves, finely minced ⓘ
2 scallions, finely chopped ⓘ
1 (8 oz.) can tomato sauce ⓘ
1 teaspoon Worcestershire sauce ⓘ
1/2 teaspoon rosemary ⓘ
1/2 teaspoon thyme ⓘ
1 teaspoon prepared horseradish ⓘ
1/2 teaspoon salt ⓘ

Instructions

Blend together all ingredients to make the marinade.
Marinate cube steaks in the refrigerator for at least 3 hours, preferably overnight.
Grill or broil the steaks for 5 to 10 minutes until cooked to desired doneness.

Nutrition & Diet Analysis (per serving)

349 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV

Total Fat 23.9g 31% DV

Carbs 33.3g 12% DV

Fiber 9.5g 34% DV

Sugar 6.9g 14% DV

Electrolytes

Sodium 10435.5mg 100% DV

Potassium 757.8mg 16% DV

Vitamins & Minerals

Vitamin A 118.5mcg 13% DV

Vitamin C 61.5mg 68% DV

Vitamin D 0.1mcg

Calcium 257mg 20% DV

Iron 9mg 50% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

White Chocolate Party Mix

Lori'S Sauerbraten

Tostones(Fried Green Plantains)

Candy Korn

Val'S Frozen Daiquiris

Little Sausages