Marjorie'S Corn Pudding
A creamy, sweet corn pudding with a smooth texture and rich flavor, perfect as a comforting side dish for family dinners or holiday gatherings.
Ingredients
Instructions
- Mix together cornstarch and sugar.
- Add eggs, evaporated milk, cream-style corn, and melted butter.
- Pour the mixture into a 1 1/2-quart pan.
- Bake at 300°F for 1 1/4 hours or until firm.
Nutrition & Diet Analysis (per serving)
568
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).