Marsha'S Cheesecake
Creamy, rich cheesecake with a tangy lemon flavor, perfect for special occasions or satisfying sweet cravings with a smooth, dense texture and a buttery crust.
Ingredients
Instructions
- Preheat the oven to 300°F.
- Generously butter a 10-inch spring-form pan.
- Wrap a double layer of heavy-duty aluminum foil tightly around the bottom and sides of the pan, crimping and pleating the foil so it conforms to the shape of the pan.
- Fold the top edge of foil down so that it is even with the top edge of the pan.
Nutrition & Diet Analysis (per serving)
617
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).