Peach Dumplings

Name: Peach Dumplings
Prep time: 15 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups sliced fresh peaches; 2 cups water; 1 cup sugar; 2 tablespoons lemon juice; 1 cup pancake mix; 1/4 cup packed brown sugar; 1/4 teaspoon nutmeg; 1/2 cup milk; 2 tablespoons melted butter

Vegetarian Dairy

Prep: 15 min Cook: 15 min Serves: 4 Cuisine: American

Juicy peach dumplings with sweet syrup and tender batter, perfect for warm weather gatherings or a comforting dessert that highlights fresh fruit flavors.

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Ingredients

3 cups sliced fresh peaches ⓘ
2 cups water ⓘ
1 cup sugar ⓘ
2 tablespoons lemon juice ⓘ
1 cup pancake mix ⓘ
1/4 cup packed brown sugar ⓘ
1/4 teaspoon nutmeg ⓘ
1/2 cup milk ⓘ
2 tablespoons melted butter ⓘ

Instructions

Combine peaches, water, sugar, and lemon juice in a 3-quart saucepan.
Bring to a boil.
In a separate bowl, combine pancake mix, brown sugar, nutmeg, milk, and melted butter, then stir lightly.
Drop batter by tablespoonfuls into the boiling peach mixture.
Reduce heat, cover the pan, and cook for 15 minutes without lifting the cover.
Serve warm with ice cream.

Nutrition & Diet Analysis (per serving)

697 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV

Total Fat 37.3g 48% DV

Carbs 87g 32% DV

Fiber 8g 29% DV

Sugar 37.4g 75% DV

Electrolytes

Sodium 389.8mg 17% DV

Potassium 342.5mg 7% DV

Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 50mcg 6% DV

Vitamin C 14mg 16% DV

Vitamin D 0.4mcg 2% DV

Calcium 266mg 20% DV

Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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