Marshmallow Delights
Marshmallow Delights are soft, gooey treats wrapped in cinnamon-sugar crescent dough, perfect for a sweet snack or dessert that appeals to all ages.
Ingredients
Instructions
- Open crescent rolls and separate into triangles.
- Dip each marshmallow in melted butter, then in a mixture of cinnamon and sugar.
- Place a coated marshmallow in the center of each triangle and pinch the edges of the dough together.
- Dip the tops of the dough in the remaining butter and sugar mixture.
- Place the prepared crescents in a greased muffin pan and bake at 375°F for 13 to 15 minutes.
- Serve warm; centers will be gooey.
Tips & Substitutions
For a fun twist, try using flavored marshmallows like strawberry or chocolate. If you don’t have butter, coconut oil can be a great substitute for dipping. Also, ensure the dough is well-sealed around the marshmallows to prevent leakage. Experiment with different spice mixtures by adding nutmeg or allspice to the cinnamon sugar for extra flavor.
Serving Suggestions
These Marshmallow Delights are perfect for a dessert table or as a sweet snack. Pair them with a scoop of vanilla ice cream or serve alongside a warm cup of hot chocolate for a cozy treat. They also complement savory dishes, making them a versatile addition to any meal.
Storage & Reheating
Store leftover Marshmallow Delights in an airtight container at room temperature for up to two days. To reheat, preheat your oven to 350°F and bake for about 5-7 minutes until warmed through, ensuring the centers remain gooey and delicious. Avoid microwaving, as they may become too chewy.
Nutrition & Diet Analysis (per serving)
Each serving of Marshmallow Delights contains roughly 77 calories, with 1g protein, 15g carbohydrates, and 2g fat. It is a good source of dietary fiber (17% of the Daily Value) and iron (10% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these ahead of time?
Yes, you can prepare the crescents and fill them with marshmallows ahead of time. Store them in the refrigerator for a few hours before baking. Just be sure to let them come to room temperature before baking for even cooking.
What can I use instead of crescent rolls?
If you don't have crescent rolls, you can use puff pastry as an alternative. Just roll it out and cut it into triangles, then follow the same steps for coating and baking. The texture will be slightly different, but still delicious.
Can I freeze these Marshmallow Delights?
Yes, you can freeze the unbaked Marshmallow Delights. Wrap each one tightly in plastic wrap and place them in a freezer-safe container. When ready to bake, just add a few extra minutes to the baking time while they are still frozen.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).