Marshmallow Wreaths

Prep: 15 min Cuisine: American

Sweet marshmallow wreaths with crunchy cornflakes and a hint of green, perfect for festive celebrations and Christmas gatherings, offering a delightful crunch and colorful presentation.

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Ingredients

  • 1/2 lb. butter or margarine
  • 30 large marshmallows
  • 4 1/2 cups cornflakes
  • few drops green food coloring

Instructions

  1. Melt butter or margarine and marshmallows together.
  2. Add cornflakes to the melted mixture.
  3. Add green food coloring and mix well.
  4. Shape the mixture into wreaths on wax paper to cool.
  5. Garnish with red cinnamon before serving.

Tips & Substitutions

For a richer flavor, consider using unsalted butter instead of margarine. You can substitute cornflakes with rice cereal for a gluten-free option. If you want a more festive touch, try adding miniature chocolate candies or dried fruits as decorations. Mixing in some chopped nuts can also give a delightful crunch, similar to what you find in Family Favorite Oatmeal Cookies.

Serving Suggestions

These marshmallow wreaths make a fun and festive treat during the holidays. Serve them alongside other sweet treats like Peanut Butter-Chocolate Brownies or Chewy Chocolate Macaroons for a delightful dessert platter. They can also be a charming centerpiece at holiday gatherings, inviting guests to enjoy their whimsical charm.

Storage & Reheating

Store leftover marshmallow wreaths in an airtight container at room temperature for up to 5 days. To maintain their shape and texture, avoid refrigerating them, as this can make them sticky. If you need to reheat, use the microwave in short bursts for a few seconds to soften slightly before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Marshmallow Wreaths contains roughly 5580 calories, with 19g protein, 229g carbohydrates, and 509g fat. It is an excellent source of iron (222% of the Daily Value), vitamin A (150% of the Daily Value), and calcium (69% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1439mg per serving (63% of the Daily Value).

5580 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 19.2g 38% DV
Total Fat 509g 100% DV
Carbs 228.7g 83% DV
Fiber 11.6g 41% DV
Sugar 97.6g 100% DV

Electrolytes

Sodium 1439.1mg 63% DV
Potassium 558.9mg 12% DV
Cholesterol 600mg 100% DV

Vitamins & Minerals

Vitamin A 1350mcg 100% DV
Vitamin C 54mg 60% DV
Vitamin D 9.7mcg 49% DV
Calcium 899.1mg 69% DV
Iron 40mg 100% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use mini marshmallows instead of large marshmallows?

Yes, mini marshmallows can be used in place of large marshmallows. However, you may need to adjust the melting time, as they will melt faster. Just be sure to mix them thoroughly with the butter to ensure an even consistency in your wreath mixture.

How do I make these wreaths more colorful?

To enhance the color of your marshmallow wreaths, add more drops of green food coloring until you reach your desired shade. You can also experiment with edible glitter or colorful sprinkles for added visual appeal, especially for festive occasions.

Can I make these wreaths in advance?

Absolutely! You can prepare these marshmallow wreaths a day or two in advance. Just ensure they are stored in an airtight container once they have cooled completely. This way, they are ready to serve when you need them, making them perfect for busy holiday schedules.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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