Mary'S Divine Bean Dip
A creamy, cheesy bean dip with a spicy kick, perfect for parties and casual gatherings. It pairs well with chips and can be easily customized to taste.
Ingredients
Instructions
- Mix the refried beans, picante sauce, and grated cheese together.
- Chill the mixture until ready to serve.
- Serve with potato chips or taco chips.
Tips & Substitutions
For a creamier texture, consider adding a dollop of sour cream or Greek yogurt to the mixture. If you're looking for a little heat, try using spicy picante sauce or adding diced jalapeños. You can also substitute black beans for refried beans for a different flavor. This dip can be made ahead of time and pairs beautifully with Simple 7-Layer Dip for a festive gathering.
Serving Suggestions
Serve this delicious bean dip with crispy potato chips or taco chips for a satisfying crunch. It also works wonderfully as a topping for nachos or as part of a taco bar. For an added twist, serve it alongside Sopaipilla (Puffy Pillows Of Bread) for an easy and delightful appetizer spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the dip in a microwave-safe dish in 30-second intervals, stirring in between, until heated through. Alternatively, you can warm it in a saucepan over low heat, stirring occasionally to prevent sticking.
Nutrition & Diet Analysis (per serving)
Each serving of Mary'S Divine Bean Dip contains roughly 68 calories, with 4g protein, 8g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this bean dip vegan?
Yes, you can easily make this bean dip vegan by using vegan cheese or omitting the cheese altogether. The dip will still be flavorful with just the refried beans and picante sauce. You might also consider adding some diced avocado for creaminess.
How can I make this dip spicier?
To add some heat to your bean dip, you can choose a hot picante sauce or mix in diced jalapeños or chopped green chiles. For an extra kick, consider stirring in some cayenne pepper or your favorite hot sauce to taste.
What can I serve alongside this bean dip?
This bean dip pairs well with a variety of sides! Consider serving it with fresh guacamole, salsa, or a side salad to balance the richness. It also complements other Mexican recipes such as Layered Mexican Cornbread or Cookie Sheet Nachos for a full spread.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).