Mayonnaise Rolls

Prep: 10 min Cook: 15 min Serves: 6 Cuisine: American

Mayonnaise rolls are a delightful blend of savory and slightly tangy flavors, thanks to the addition of mayonnaise. These soft, fluffy rolls are perfect for any meal, offering a unique twist on traditional bread. Ideal for brunch or as a side dish, they can impress guests with their simplicity and taste.

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Ingredients

  • 1 c. White Lily Self Rising Flour
  • 1/3 c. mayonnaise
  • 1/2 c. sweet milk
  • pinch salt

Instructions

  1. Mix well, then fill muffin pans 1/3 full.
  2. Bake at 400° until brown.

Nutrition & Diet Analysis (per serving)

172 kcal 9% DV

Macronutrients

Protein 0g
Total Fat 19.5g 25% DV
Carbs 0.1g
Fiber 0g
Sugar 0.1g

Electrolytes

Sodium 9811mg 100% DV
Potassium 5.5mg

Vitamins & Minerals

Calcium 7.8mg 1% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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