Easy Apple Dumplings
Easy Apple Dumplings are a delightful dessert featuring tender apple quarters wrapped in flaky biscuit dough, baked to golden perfection. The combination of granulated and brown sugars with apple pie spice creates a warm, comforting flavor that is perfect for family gatherings or cozy evenings. Serve with a dollop of Cool Whip for extra indulgence.
Ingredients
Instructions
- Peel and cut apples into quarters.
- Roll out biscuits.
- Cut each biscuit in half.
- Put 1 quarter apple in each biscuit half.
- Fold dough over apple and place in a buttered sheet pan or large casserole dish.
- Mix granulated sugar, brown sugar, water, apple pie spice, and vanilla; pour over dumplings.
- Cut butter over the top.
- Bake in a 350° oven until apples are done.
- Take from oven, baste, and continue baking until golden brown.
- May be served with Cool Whip.
Nutrition & Diet Analysis (per serving)
416
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).