Cheeseburger Loaf

Prep: 30 min Cook: 60 min Serves: 6 Cuisine: American

Cheeseburger Loaf is a delightful twist on the classic burger, combining ground chuck, rich American cheese, and savory flavors into a hearty meatloaf. Perfect for family dinners, it’s filling, satisfying, and easy to prepare, making it a great choice for busy weeknights or casual gatherings.

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Ingredients

  • 1/2 c. evaporated milk
  • 1 egg
  • 1 c. cracker crumbs
  • 1 1/2 lb. ground chuck
  • 4 Tbsp. finely chopped onion
  • 1 1/2 tsp. salt
  • 1 tsp. dry mustard
  • 1 Tbsp. ketchup
  • 1 c. grated American cheese

Instructions

  1. Preheat oven to 350°.
  2. Combine all ingredients except cheese in a bowl and mix thoroughly.
  3. Lightly grease a loaf pan.
  4. Put 1/3 of the meat mixture in the bottom of the pan and spread evenly.
  5. Put 1/2 cup cheese on top, keeping it away from the edge of the pan to prevent burning.
  6. Repeat layers with 1/3 meat, 1/2 cup cheese, and the remaining 1/3 meat.
  7. Bake for 1 hour.
  8. Let stand for 10 to 15 minutes before removing to a platter to slice.

Nutrition & Diet Analysis (per serving)

390 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 15.6g 31% DV
Total Fat 12.4g 16% DV
Carbs 55.1g 20% DV
Fiber 0.7g 3% DV
Sugar 18.2g 36% DV

Electrolytes

Sodium 10625mg 100% DV
Potassium 425.8mg 9% DV
Cholesterol 92.3mg 31% DV

Vitamins & Minerals

Vitamin A 84mcg 9% DV
Vitamin C 5.4mg 6% DV
Vitamin D 0.5mcg 2% DV
Calcium 351mg 27% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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