Meat Miniatures
Miniature meat-filled crescent rolls bursting with savory sirloin, onions, bean sprouts, and water chestnuts, perfect as appetizers or party bites for a crowd.
Ingredients
Instructions
- Brown the beef, onions, bean sprouts, water chestnuts, and soup mix together in a frying pan.
- Cut each crescent roll triangle into thirds.
- Place the filling on each roll piece and fold in to enclose the filling.
- Bake at 350°F for 15 minutes or until golden brown.
- Serve warm.
Nutrition & Diet Analysis (per serving)
135
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).