Mediterranean Pizza

Prep: 10 min Cook: 15 min Serves: 6 Cuisine: Mediterranean

A flavorful Mediterranean-inspired pizza topped with prosciutto, mushrooms, and capers, perfect for a quick and satisfying meal with vibrant, savory flavors that appeal to all.

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Ingredients

  • 16 oz. prebaked pizza crust
  • 1/2 cup pizza sauce
  • 6 oz. white mushrooms, sliced
  • 8 very thin slices Prosciutto
  • 3 Tbsp. large capers

Instructions

  1. Preheat oven to 425°F.
  2. Transfer the prebaked pizza crust to a pizza pan.
  3. Spread the pizza sauce evenly over the crust.
  4. Top with sliced white mushrooms, prosciutto slices, and capers.
  5. Bake for 14 to 18 minutes or until the crust is golden and the cheese is bubbling.

Nutrition & Diet Analysis (per serving)

172 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV
Total Fat 9g 12% DV
Carbs 13.5g 5% DV
Fiber 2.4g 8% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 1049mg 46% DV
Potassium 282.5mg 6% DV
Cholesterol 21.8mg 7% DV

Vitamins & Minerals

Vitamin A 58.5mcg 7% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.2mcg 1% DV
Calcium 232.3mg 18% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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