Melt Away Cake
A rich, buttery dessert featuring a melt-in-your-mouth texture, perfect for those who love sweet, nutty treats. Its simple preparation makes it ideal for potlucks, family gatherings, or a comforting snack. The combination of cake mix, melted butter, and chopped nuts creates a deliciously indulgent experience.
Ingredients
Instructions
- Mix the yellow cake mix, melted butter, egg, and chopped nuts together in a bowl.
- Pat the mixture into a greased 10 x 13-inch glass dish.
- Bake at 350°F (175°C) for about 25-30 minutes or until golden brown.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
554
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).