Meringue Pecans
Meringue Pecans are a delightful treat combining crunchy nuts coated in a sweet, crispy meringue. The subtle vanilla flavor enhances the caramelized sugar coating, making it an ideal snack or dessert for those who enjoy sweet, nutty bites with a light, airy crunch. Perfect for gatherings or gifting.
Ingredients
Instructions
- Mix egg white, light brown sugar, and vanilla flavoring together until well combined.
- Add the nuts to the mixture and toss to coat evenly.
- Take out the coated nuts and spread them on a cookie sheet.
- Bake at 250°F (120°C) for 20 minutes.
- Turn off the oven and leave the nuts inside for 1 hour to cool and set.
Nutrition & Diet Analysis (per serving)
323
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).