Mexaroni

Prep: 10 min Cook: 15 min Cuisine: Mexican

Mexaroni combines cheesy macaroni with spicy green chili tomatoes and fresh peppers, offering a flavorful, comforting dish perfect for quick weeknight dinners or casual gatherings.

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Ingredients

  • 1 (10 oz.) can tomatoes with green chili peppers
  • 1 small green pepper, chopped
  • 1 pkg. macaroni and cheese

Instructions

  1. Cook macaroni and cheese as directed on the package.
  2. Cook undrained tomatoes with green peppers until peppers are tender.
  3. Mix together the cooked macaroni and cheese with the tomato and green pepper mixture and heat through.

Nutrition & Diet Analysis (per serving)

52 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 1.3g 2% DV
Carbs 8.1g 3% DV
Fiber 0.9g 3% DV
Sugar 1.8g 4% DV

Electrolytes

Sodium 130.3mg 6% DV
Potassium 112mg 2% DV
Cholesterol 2mg 1% DV

Vitamins & Minerals

Vitamin A 29.5mcg 3% DV
Vitamin C 27mg 30% DV
Calcium 26.5mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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