Mexican Party Dip
A vibrant and creamy Mexican party dip featuring refried beans, avocados, seasoned sour cream, and fresh toppings, perfect for gatherings and chip dipping.
Ingredients
Instructions
- On a round pizza pan, spread refried beans evenly as the first layer.
- Mix sour cream, taco seasoning, and picante sauce together.
- Spread the sour cream mixture over the beans.
- Chop green onions and tomatoes and add as the fourth layer.
- Spread sliced black olives on top.
- Sprinkle shredded Cheddar cheese over the olives.
- Serve with chips.
Nutrition & Diet Analysis (per serving)
291
kcal
15% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).