Mexican Trash Appetizer
A vibrant Mexican-style appetizer featuring chopped olives, green chilies, and fresh vegetables marinated in vinegar and oil, perfect for snacking with tortilla chips at gatherings.
Ingredients
Instructions
- Mix together the chopped black olives, green chilies, green onions, and chopped tomatoes in a bowl.
- Season the mixture with salt, pepper, and garlic powder to taste.
- Add 4 tablespoons of vinegar and 6 tablespoons of oil to the mixture and stir well.
- Marinate the mixture for at least 30 minutes to allow flavors to meld.
- Chill in the refrigerator until ready to serve.
- Drain excess liquid before serving and enjoy with tortilla chips.
Nutrition & Diet Analysis (per serving)
17
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).