Mick'S Deer Chili

Cook: 60 min Cuisine: American

A hearty and flavorful chili combining ground deer, beef, and sausage with tomatoes and chili mix, perfect for a comforting meal for outdoor enthusiasts and chili lovers.

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Ingredients

  • 1 lb. ground deer
  • 1 lb. ground beef
  • 1 lb. ground sausage
  • 1 can tomatoes
  • 1 can Ro-Tel
  • 1 pkg. chili mix
  • salt to taste

Instructions

  1. Brown the ground deer, beef, and sausage together in a large pot.
  2. Add the chili mix, canned tomatoes, and Ro-Tel to the browned meat.
  3. Let the chili simmer for 1 hour to develop flavors.

Nutrition & Diet Analysis (per serving)

215 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 17.9g 36% DV
Total Fat 8.4g 11% DV
Carbs 15.9g 6% DV
Fiber 2.9g 10% DV
Sugar 3g 6% DV

Electrolytes

Sodium 10896.2mg 100% DV
Potassium 186mg 4% DV
Cholesterol 97.5mg 33% DV

Vitamins & Minerals

Vitamin A 1646mcg 100% DV
Vitamin C 14.7mg 16% DV
Vitamin D 0mcg
Calcium 17.3mg 1% DV
Iron 8.2mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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