Microwave Divinity Candy
A creamy, sweet microwave divinity candy with nutty crunch, perfect for holiday gift-giving or special treats, appealing to those who love rich, airy confections.
Ingredients
Instructions
- In a 3-quart microwave-safe bowl, combine sugar, light corn syrup, and water.
- Cook on high for 8 minutes or until mixture is clear; stir.
- Continue cooking on high for an additional 6 1/2 to 8 minutes or until the syrup reaches 260°F (hard ball stage).
- Remove from microwave and beat egg whites with salt until stiff peaks form.
- Gradually pour the hot syrup into the beaten egg whites, beating constantly.
- Add vanilla and chopped nuts, then beat until the mixture becomes thick and holds its shape.
- Drop by spoonfuls onto waxed paper to cool and set.
Nutrition & Diet Analysis (per serving)
387
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).