Microwave Potatoes
Creamy microwave potatoes with a buttery finish, perfect for quick weeknight dinners or comforting sides. The tender slices are seasoned simply with salt and pepper, then topped with butter for rich flavor. Ideal for those seeking an easy, satisfying dish with minimal fuss and maximum taste.
Ingredients
Instructions
- Slice the potatoes medium thick.
- Layer the sliced potatoes in a deep dish glass pie pan.
- Sprinkle with salt and pepper to taste.
- Dot with butter.
- Cover the pie pan with plastic wrap.
- Microwave on High for 25 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).