Microwave Tomatoes With Brown Sugar And Bacon
A quick and flavorful microwave dish featuring juicy tomatoes topped with butter, brown sugar, and crispy bacon, perfect as a savory side or appetizer.
Ingredients
Instructions
- Lightly salt and pepper the tomatoes.
- Top each tomato with 1 teaspoon butter and 2 teaspoons brown sugar.
- Place each tomato in a custard cup, cut side up.
- Arrange the cups around the outer edge of a plate, leaving space between them.
- Cover with waxed paper and microwave on High for 3 to 5 minutes or until heated through.
- Sprinkle the crumbled bacon over the tomatoes and serve.
Tips & Substitutions
For a sweeter flavor, consider using ripe heirloom tomatoes, which are naturally sweeter than standard varieties. If you want a healthier twist, you can substitute turkey bacon for the regular bacon. Additionally, feel free to experiment with different types of sugar, such as coconut sugar, for a unique taste. This dish can also be enhanced with fresh herbs like basil or thyme for added aroma.
Serving Suggestions
These microwave tomatoes make a delightful side dish that pairs beautifully with grilled meats or a fresh salad. Consider serving them alongside a Layered Vegetable-Herb Salad for a complete meal. They can also be enjoyed as a standalone appetizer, especially topped with fresh herbs or cheese for an extra touch.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place the tomatoes in a microwave-safe dish and cover with a damp paper towel to retain moisture. Heat in the microwave for 1-2 minutes, checking for warmth. Avoid reheating multiple times to maintain flavor and texture.
Nutrition & Diet Analysis (per serving)
Each serving of Microwave Tomatoes With Brown Sugar And Bacon contains roughly 137 calories, with 1g protein, 10g carbohydrates, and 11g fat. It is an excellent source of vitamin C (31% of the Daily Value). Note that it is relatively high in sodium, at 1821mg per serving (79% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of tomatoes for this recipe?
Absolutely! While ripe tomatoes work best, you can use cherry or grape tomatoes for smaller portions. Just adjust the cooking time accordingly, as smaller tomatoes will heat faster. Experimenting with different varieties can yield unique flavors and textures.
Is it possible to make this dish ahead of time?
Yes, you can prepare the tomatoes up to the microwave step and refrigerate them. When ready to serve, just heat them in the microwave as directed. This is a great way to save time, especially when hosting gatherings or busy weeknights.
What can I serve with these tomatoes?
These tomatoes pair well with various dishes. Consider serving them alongside grilled chicken or fish for a balanced meal. They also complement breakfast items nicely, such as eggs or bacon. For a vegetarian option, serve them with creamed eggs 'n ham for a delicious brunch.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).