Million Dollar Pie(Makes 2 Pies)

Prep: 15 min Serves: 4 Cuisine: American

A creamy, fruity dessert with a crunchy graham cracker crust, perfect for summer gatherings or special occasions, combining sweetened condensed milk, citrus, and whipped topping.

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Ingredients

  • 2 graham cracker crusts
  • 1 cup Eagle Brand sweetened condensed milk
  • 1/4 cup lemon juice
  • 1 small can mandarin oranges, drained
  • 1 small can crushed pineapple, drained
  • 1 (16 oz.) can sliced peaches, drained
  • 1 large container Cool Whip

Instructions

  1. Empty sweetened condensed milk into a large bowl and stir in lemon juice.
  2. Add drained mandarin oranges, crushed pineapple, and sliced peaches.
  3. Gently fold in Cool Whip until well combined.
  4. Pour the mixture into the prepared graham cracker crusts.
  5. Refrigerate until set before serving.

Tips & Substitutions

To enhance the flavor of this Million Dollar Pie, consider adding a splash of vanilla extract or a dash of almond extract for a unique twist. If you prefer a lighter pie, you can substitute Greek yogurt for some of the Cool Whip. Additionally, ensure all canned fruits are well-drained to prevent excess liquid that can make the pie soggy.

Serving Suggestions

Serve chilled for the best texture and flavor. This pie pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream on top. For a complete dessert experience, consider serving it alongside light, fruity salads or a refreshing sorbet to cleanse the palate.

Storage & Reheating

Store any leftover Million Dollar Pie in the refrigerator, covered tightly with plastic wrap or in an airtight container. It will keep well for up to 3-4 days. Avoid freezing, as the texture of the Cool Whip and fruit may change when thawed, making it less appealing upon reheating.

Nutrition & Diet Analysis (per serving)

Each serving of Million Dollar Pie(Makes 2 Pies) contains roughly 377 calories, with 6g protein, 64g carbohydrates, and 13g fat. It is an excellent source of vitamin C (30% of the Daily Value), and a good source of dietary fiber and calcium. It also contributes 3g of dietary fiber toward your daily target.

377 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV
Total Fat 12.9g 17% DV
Carbs 64.5g 23% DV
Fiber 3.5g 12% DV
Sugar 47.2g 94% DV

Electrolytes

Sodium 95mg 4% DV
Potassium 476.4mg 10% DV
Cholesterol 17mg 6% DV

Vitamins & Minerals

Vitamin A 86.6mcg 10% DV
Vitamin C 26.7mg 30% DV
Vitamin D 0.1mcg 1% DV
Calcium 162.5mg 12% DV
Iron 1.3mg 7% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh fruit instead of canned?

Yes, you can use fresh fruit instead of canned for a fresher taste. However, be sure to chop and prepare the fruit in a way that mimics the texture and moisture of canned fruits. For example, fresh peaches should be peeled and diced, and you might need to add a bit of sugar to achieve the desired sweetness.

How long does it take for the pie to set?

The pie should be refrigerated for at least 4 hours, but overnight is ideal for the best texture and flavor. This allows the filling to firm up and flavors to meld together, resulting in a richer and creamier pie.

Can I make this pie in advance?

Absolutely! Million Dollar Pie can be made a day ahead of time, making it a perfect choice for gatherings. Just ensure it is properly covered and stored in the refrigerator to maintain its freshness and prevent it from absorbing other odors.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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