Mindie'S Tuna Casserole

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Mindie'S Tuna Casserole offers a comforting blend of tuna and creamy mushroom soup, combined with tender egg noodles and baked to perfection. This easy, family-friendly dish is perfect for weeknights, delivering hearty flavors and a satisfying meal that appeals to both kids and adults alike.

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Ingredients

  • 1 can tuna
  • 1 can cream of mushroom
  • 1 bag egg noodles

Instructions

  1. Mix the can of tuna and the can of cream of mushroom soup in a bowl.
  2. Boil the egg noodles until tender.
  3. Combine the cooked noodles with the tuna mixture and soup.
  4. Transfer the mixture into a casserole dish.
  5. Bake at 350°F (175°C) until brown around the edges, approximately 20 minutes.

Nutrition & Diet Analysis (per serving)

69 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 1.7g 2% DV
Carbs 7.4g 3% DV
Fiber 0.4g 1% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 68mg 3% DV
Potassium 64.5mg 1% DV
Cholesterol 16.5mg 6% DV

Vitamins & Minerals

Vitamin A 7.5mcg 1% DV
Vitamin C 0.1mg
Vitamin D 0.3mcg 2% DV
Calcium 12mg 1% DV
Iron 0.6mg 3% DV
Diet fit High-protein Keto-friendly Under 400 cal Low-fat
Contains Milk Egg Wheat/Gluten Fish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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