Mini Bagel Treats
Mini bagel treats bursting with cheesy, savory flavors topped with almonds, green onion, bacon bits, and optional garlic, perfect as appetizers or snacks for gatherings.
Ingredients
Instructions
- Mix the ingredients the night before or a few hours early to blend flavors.
- Spread the mixture on bagelettes.
- Broil until brown and bubbly.
- If desired, add a little garlic for extra flavor.
Tips & Substitutions
For a creamier texture, consider substituting the mayonnaise with Greek yogurt. If you're looking for a nut-free option, you can skip the slivered almonds or use sunflower seeds instead. To save time, use pre-cooked bacon bits. Mixing the ingredients ahead of time allows the flavors to develop, making your mini bagel treats even more delicious.
Serving Suggestions
These mini bagel treats make a fantastic appetizer or snack at gatherings and pair well with a fresh salad or vegetable platter. For a fun twist, serve them alongside Ginny'S Delight for a unique flavor combination. They also work great as part of a brunch spread, complementing dishes like Egg And Sausage Strata.
Storage & Reheating
Store any leftover mini bagel treats in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them under the broiler for a couple of minutes until warmed through and bubbly again. This method helps retain their crispy texture.
Nutrition & Diet Analysis (per serving)
Each serving of Mini Bagel Treats contains roughly 20 calories, with 1g protein, 1g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these mini bagel treats ahead of time?
Yes, you can prepare the mixture a day in advance and store it in the refrigerator. Just spread it on the bagel halves and broil them right before serving. This allows for easy entertaining without last-minute prep.
What are some variations I can try with this recipe?
Feel free to get creative! You can add different cheeses, such as cream cheese or pepper jack, or incorporate chopped herbs like parsley or dill. For a spicy kick, add some jalapeños or switch out the bacon for diced sausage. The possibilities are endless!
How can I make these mini bagel treats vegetarian?
To make them vegetarian, simply omit the bacon bits and replace them with diced vegetables like bell peppers or mushrooms. You could also add some cooked lentils or beans for added protein and texture. The result will still be flavorful and satisfying.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).