Ginny'S Delight
A savory bread pudding with ham, cheese, and a crispy cornflake topping, perfect for brunch or casual gatherings, offering comforting flavors and delightful texture contrasts.
Ingredients
Instructions
- Mix eggs, milk, salt, and dry mustard in a bowl.
- Layer bread slices, cheese slices, and shaved ham into a greased 9 x 13-inch dish.
- Pour the egg mixture over the layered ingredients.
- Top with crushed cornflakes.
- Drizzle melted oleo over the top.
- Cover and refrigerate for 24 hours or overnight.
- Bake uncovered at 300°F for 1 hour until set and golden.
Nutrition & Diet Analysis (per serving)
359
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).