Mini Pecan Delights
Ingredients
Instructions
- Cream 1 cup margarine and cream cheese. Blend in flour.
- Chill dough 1 hour. Shape into 48 balls. Press dough into mini ungreased muffin tins; shape to form little pie shells. Beat together eggs, brown sugar, 2 tablespoons margarine and vanilla. Stir in pecans. Fill each shell.
- Bake at 325° for 25 minutes or until filling is set. Cool and remove from pans.
Nutrition & Diet Analysis (per serving)
786
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).