Mint Chocolate Cocoa Mix

Prep: 10 min

A rich, minty chocolate cocoa mix perfect for cozy mornings or as a delightful treat, blending smooth cocoa with refreshing mint flavors for a comforting beverage.

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Ingredients

Instructions

  1. Put mints and 1 cup of malted milk in a blender to crush the mints.
  2. Add the remaining ingredients and mix well.

Tips & Substitutions

For a richer flavor, use high-quality cocoa powder and consider adding a pinch of sea salt to enhance the chocolate taste. If you don't have white butter, regular unsalted butter works well. Adjust the sweetness by adding powdered sugar or using a sugar alternative if desired. For a fun twist, consider blending in some crushed Chocolate Fudge Balls(No Bake) for added texture.

Serving Suggestions

Serve this delightful Mint Chocolate Cocoa Mix hot, topped with whipped cream or marshmallows for an indulgent treat. It pairs beautifully with Snowman Sandwiches for a festive gathering. You can also serve it alongside cookies or pastries for a cozy dessert experience. For a unique twist, try drizzling some Lemon Sauce(Especially Good On Gingerbread) on the side.

Storage & Reheating

Store any leftover cocoa mix in an airtight container in a cool, dry place. It can last for up to two months. When ready to enjoy, simply mix a few tablespoons of the cocoa mix with hot milk, stirring well to combine. You can reheat the mixture on the stove or in the microwave; just be sure to stir it frequently.

Nutrition & Diet Analysis (per serving)

Each serving of Mint Chocolate Cocoa Mix contains roughly 14 calories, with 0g protein, 2g carbohydrates, and 1g fat.

14 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.6g 1% DV
Carbs 1.8g 1% DV
Fiber 0.4g 2% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 7.4mg
Potassium 38.5mg 1% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 3.8mcg
Vitamin C 0.2mg
Vitamin D 0mcg
Calcium 9.4mg 1% DV
Iron 0.3mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use non-dairy milk for this recipe?

Yes, you can definitely use non-dairy milk such as almond, soy, or oat milk to make this Mint Chocolate Cocoa Mix. Just ensure that the non-dairy milk is unsweetened to control the sweetness of the final drink. It will still be delicious and creamy.

How can I make this cocoa mix less sweet?

To reduce the sweetness of the cocoa mix, you can simply decrease the amount of powdered milk or omit any added sugars. Additionally, using a less sweet cocoa powder can help balance the flavors. Taste as you go to find the right level of sweetness for you.

Can I add other flavors to this cocoa mix?

Absolutely! You can experiment with different flavors by adding a dash of vanilla extract, a sprinkle of cinnamon, or even a hint of peppermint extract for an extra minty kick. Feel free to customize the mix to your liking for a unique cocoa experience.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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