Minted Pecans

Name: Minted Pecans
Prep time: 10 min
Cook time: 15 min
Yield: 6 servings
Cuisine: American
Ingredients: 3 c. pecans, halved; 1 c. sugar; 1 Tbsp. white Karo syrup; 1/2 c. water; 1/2 tsp. oil of peppermint; 1 Tbsp. creme de menthe; 6 large marshmallows; 1/8 tsp. salt

Vegan Vegetarian

Prep: 10 min Cook: 15 min Serves: 6 Cuisine: American

Minted Pecans offer a delightful crunch with refreshing mint flavor, perfect for snacking or gifting, combining sweet, peppermint, and nutty notes for a festive treat.

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Ingredients

3 c. pecans, halved ⓘ
1 c. sugar ⓘ
1 Tbsp. white Karo syrup
1/2 c. water ⓘ
1/2 tsp. oil of peppermint ⓘ
1 Tbsp. creme de menthe
6 large marshmallows ⓘ
1/8 tsp. salt ⓘ

Instructions

Cook sugar, salt, Karo syrup, and water to soft ball stage.
Chop marshmallows and add to the mixture to melt.
Add oil of peppermint and creme de menthe to the mixture.
Stir in pecans until the mixture begins to harden.
Spread on waxed paper to cool and separate.

Nutrition & Diet Analysis (per serving)

412 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV

Total Fat 24.4g 31% DV

Carbs 47.6g 17% DV

Fiber 5.6g 20% DV

Sugar 15g 30% DV

Electrolytes

Sodium 9911mg 100% DV

Potassium 291.8mg 6% DV

Vitamins & Minerals

Vitamin A 126mcg 14% DV

Vitamin C 14.4mg 16% DV

Vitamin D 0.9mcg 5% DV

Calcium 139.8mg 11% DV

Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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