Mirliton Pie

Name: Mirliton Pie
Prep time: 15 min
Cook time: 20 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup sugar; 1 stick softened butter; 1 cup Bisquick; 1 cup milk; 1 1/2 teaspoons vanilla; 2 cups mashed mirlitons; 2 eggs

Vegetarian Dairy

Prep: 15 min Cook: 20 min Serves: 8 Cuisine: American

Mirliton Pie offers a unique, sweet dessert with creamy mashed mirlitons and vanilla, perfect for those seeking a Southern-inspired, comforting treat with a hint of tradition.

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Ingredients

1 cup sugar
1 stick softened butter
1 cup Bisquick ⓘ
1 cup milk ⓘ
1 1/2 teaspoons vanilla ⓘ
2 cups mashed mirlitons ⓘ
2 eggs ⓘ

Instructions

Blend in a bowl the sugar, Bisquick, milk, vanilla, softened butter, and 1 egg at a time.
Add the mashed mirlitons to the mixture.
Ensure to remove water from the mirlitons before adding.
Beat the mixture for about 1 minute.
Pour the batter into an 8 or 9-inch pie pan.
Bake at 350°F for 20 to 30 minutes or until the top is browned.

Nutrition & Diet Analysis (per serving)

526 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV

Total Fat 29.4g 38% DV

Carbs 47.8g 17% DV

Fiber 1.2g 4% DV

Sugar 14.7g 29% DV

Electrolytes

Sodium 154.5mg 7% DV

Potassium 297.3mg 6% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV

Vitamin C 13mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 168.3mg 13% DV

Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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