Missionary Icing

Prep: 10 min Cook: 10 min Cuisine: American

A smooth, creamy frosting with a light, fluffy texture perfect for cakes and cupcakes, offering a vanilla flavor that complements a variety of baked goods.

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Ingredients

  • 3/4 cup milk
  • 3 1/2 tablespoons flour
  • 1/2 cup Crisco
  • 1/4 cup butter
  • 3/4 cup sugar
  • 1 teaspoon vanilla

Instructions

  1. Cook milk and flour together until it boils, constantly stirring.
  2. Let the mixture cool completely.
  3. Add the Crisco, butter, sugar, and vanilla to the cooled mixture.
  4. Beat the mixture for about 5 minutes until smooth and fluffy.

Nutrition & Diet Analysis (per serving)

515 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 28.1g 36% DV
Carbs 46.2g 17% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 84.8mg 4% DV
Potassium 189mg 4% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 115mg 9% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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