Mixed-Up-Popcorn

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Ingredients

Instructions

  1. In a large bowl, stir together popcorn, cereal, peanuts and pecans. Transfer to a greased roasting pan.
  2. In a heavy 2 or 3 quart saucepan, combine brown sugar, butter, and corn syrup. Cook and stir over medium heat to boiling. Boil 5 minutes without stirring (make sure you boil on low heat or it will burn). Remove from heat and stir in vanilla and baking soda.
  3. Preheat oven to 250 degrees. Pour sugar mixture over popcorn mixture. Stir gently to coat. Bake for 1 hour. Pour onto waxed paper and cool. Store in an airtight container.
  4. I add M& M's after it cools to make it an extra special treat! You could even add pretzel sticks if you wanted it more salty. Enjoy!

Nutrition & Diet Analysis (per serving)

905 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 10g 20% DV
Total Fat 50.4g 65% DV
Carbs 94.5g 34% DV
Fiber 6.6g 24% DV
Sugar 54.8g 100% DV

Electrolytes

Sodium 7266.8mg 100% DV
Potassium 372.8mg 8% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1.5mcg
Vitamin C 14.9mg 17% DV
Calcium 259.3mg 20% DV
Iron 9.3mg 52% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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