Mock Fillet Mignon

Name: Mock Fillet Mignon
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 T vegetable oil; 1 clove garlic, minced; 1 tsp salt; 1/2 tsp pepper; 4 strips bacon; 1 can mushroom pieces, drained; 3 T butter or margarine; 1 T Worcestershire

Beef Pork

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Ingredients

1 lb ground beef ⓘ
1 T vegetable oil ⓘ
1 clove garlic, minced
1 tsp salt ⓘ
1/2 tsp pepper ⓘ
4 strips bacon ⓘ
1 can mushroom pieces, drained ⓘ
3 T butter or margarine ⓘ
1 T Worcestershire ⓘ

Instructions

Combine meat, oil, garlic, salt and pepper.
Mix well. Shape into 4 patties.
Wrap each
with bacon.
Fasten with toothpicks. Cook on grill 10 to 15 minutes on each side or to desired doneness.
Serve with sauce by sauteing mushrooms in melted butter and adding seasonings.

Nutrition & Diet Analysis (per serving)

365 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV

Total Fat 29.7g 38% DV

Carbs 12.1g 4% DV

Fiber 2.2g 8% DV

Sugar 2.5g 5% DV

Electrolytes

Sodium 10216mg 100% DV

Potassium 463.8mg 10% DV

Cholesterol 56.8mg 19% DV

Vitamins & Minerals

Vitamin A 249.3mcg 28% DV

Vitamin C 60.9mg 68% DV

Vitamin D 6.6mcg 33% DV

Calcium 66.8mg 5% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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