"Mock" Hollandaise
This Mock Hollandaise sauce is a creamy, tangy alternative that's perfect for drizzling over eggs, vegetables, or fish. With the richness of butter and the zing of lemon and mustard, it’s a versatile sauce that complements a variety of dishes. Ideal for brunch lovers and those seeking an easy, flavorful addition to their meals.
Ingredients
Instructions
- Melt butter in a saucepan.
- Let cool briefly; add sour cream, prepared mustard, garlic salt, pepper, salt, and lemon juice.
- Heat and serve.
Nutrition & Diet Analysis (per serving)
350
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).