Molasses Pie
Molasses Pie offers a rich, warm flavor with the deep sweetness of molasses complemented by spices like cinnamon, cloves, and nutmeg. Its smooth, thick filling makes it a comforting dessert perfect for fall or winter gatherings, appealing to those who enjoy nostalgic, spiced baked goods.
Ingredients
Instructions
- Mix all ingredients and cook until thickened, using cornstarch as a thickening agent.
- Pour the mixture into an unbaked pie shell.
- Bake at 350°F (175°C) for 45 minutes until set and golden.
Nutrition & Diet Analysis (per serving)
729
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).