Molded Apple Salad

Cuisine: American

A colorful, sweet and tangy molded apple salad featuring cherry jello, red hot candies, celery, and apple, perfect as a refreshing dessert or side dish for gatherings.

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Ingredients

  • 1 cup boiling water
  • 3 oz. package cherry jello
  • 1/4 cup red hot candies
  • 1/2 cup boiling water
  • 1 cup chopped celery
  • 1 cup chopped apple

Instructions

  1. Dissolve the cherry jello in 1 cup boiling water.
  2. Dissolve the red hot candies in 1/2 cup boiling water and add to the jello mixture.
  3. Add chopped celery and chopped apple; stir well.
  4. Refrigerate until set.

Nutrition & Diet Analysis (per serving)

159 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 8g 10% DV
Carbs 20.5g 7% DV
Fiber 0.9g 3% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 100.5mg 4% DV
Potassium 291.8mg 6% DV

Vitamins & Minerals

Vitamin A 7.3mcg 1% DV
Vitamin C 11.2mg 12% DV
Calcium 25.5mg 2% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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